How to make Sharwarma in Nigeria

Sharwarma is one of the most popular Nigeria snack which is eaten every day, this snack is everywhere, in fast food joint, along the streets etc. This snack is very simple to make at home without any assistance, it is made with meat, chicken and beef grilled together. Sharwarma can also be prepared with pickled cabbage. sharwarma can be made in different way but i found the Nigerian sharwarma so easy and it taste very good most especially when you take your time to prepare your sharwarma ta home, now let’s go with recipe on Nigeria sharwarma.
Recipe

• 10 chunk of meat/chicken
• 8 pcs pita bread (sharwarma bread)
• 4 carrot
• 3 tomatoes
• 1 cabbage
• 2 cucumber
• 2 onions
• ketchup
• 2 tspoon vegetable oil
• mayonnaise
• green pepper
• 1 seasoning cube
• thym
• ginger
• curry salt

step1: crate your carrot, dice your green pepper, chop your cabbage and slice your cucumber, all in a separate bowl and set aside.
step2: wash your meat and dice, blend your ginger, onions and garlic together. add your dice meat in a pot, add water and pour your blended ginger, garlic and onions.
step3: add your thyme, curry, seasoning cube and salt to taste, cover to cook for 30 minute or till tender.
step4: add little oil in your fry pan and fry.
ste5: get your bread, you can from the edge of the bread, it has thin line, use your hand to open and divide it into two. rub your mayonnaise on top of the bread.
step6: add your cooked meat and vegetable inside, sprinkle some crate carrot, dice pepper, chop cabbage and slice cucumber.
step7: fold the bread over it and place on a grease pan, do the with the remaining bread and heat your fry pan on ovum, wait and turn your sharwarma on fry pan.
Your sharwarma is now ready to serve.
If you cant get pita bread, this is a simple recipe on how to make pita bread.

Pita Bread
ingredients

• yeast
• warm water
• salt
• flour

step1 mix your flour, yeast and salt together with warm water, knead to make a dough.
step2 live it for some minute to rise, roll out into ball shape and flatten with a rolling pin.
step3 place all in a fry pan and live for some minutes to heat then begin to press and press it down then you can see your pita bread. You can see that the steps is very simple, you don’t even need to bother yourself while making your sharwarm.